- cacık
- is., -ğı
Yoğurt, ayran içine hıyar veya marul doğranarak yapılan, çoğu kez sarımsaklı, iştah açıcı yiyecek
Çağatay Osmanlı Sözlük. 2010.
Çağatay Osmanlı Sözlük. 2010.
Cacik — Cacık Cacık Cacık [dʒaˈdʒɯk] ist eine Zubereitung der türkischen Küche aus Joghurt, Gurken und … Deutsch Wikipedia
Cacık — Cacık [dʒaˈd … Deutsch Wikipedia
Cacık — (IPA pronunciation: /dʒɑːdʒɨk/) is a Turkish dish of seasoned, diluted yoghurt, eaten throughout the former Ottoman world. In Greece it is called tzatziki. It is served cold in very small bowls usually as a side dish or with ice cubes. Cacık is… … Wikipedia
Cacık — Tzatzíki Tzatziki Le cacik turc … Wikipédia en Français
cacik — noun A Turkish dish made from yoghurt, salt, olive oil, crushed garlic, chopped cucumber, dill, mint, and vinegar … Wiktionary
cacık — ayran (köy dilinde) … Beypazari ağzindan sözcükler
çaçikəman — f. Daşkənddə düzəldilmiş kaman … Klassik Azərbaycan ədəbiyyatında islənən ərəb və fars sözləri lüğəti
Tsatsiki und Cacık — Tsatsiki mit einer Scheibe Brot Tsatsiki oder Tzatziki (griechisch τζατζίκι [d͡zaˈd͡zikʲi]) ist eine Zubereitung der griechischen Küche aus Joghurt, Gurken, Olivenöl und Knoblauch. Zur Zubereitung wird zuerst stichfester Joghurt in ein Tuch… … Deutsch Wikipedia
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Tzatziki — Fresh tzatziki Tzatziki, tzadziki, or tsatsiki (Greek: τζατζίκι [dzaˈdzici] or [dʒaˈdʒici]; Turkish: cacık [dʒaˈdʒɯk]; English pronunciation … Wikipedia